Toxicological effects of Copper and Mercury on the fish Macrones gulio (Hamilton-Buchanan)

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Toxicological effects of Copper and Mercury on the fish Macrones gulio (Hamilton-Buchanan)

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Title: Toxicological effects of Copper and Mercury on the fish Macrones gulio (Hamilton-Buchanan)
Author: Asha, M R; Dr.Kuttyamma, V J
Abstract: Asha M. R This thesis Entitled Toxicological effects of copper and mercury on the fish macerones gulio (hamiloton – buchanan).Chapter 1. In this chapter, a broad outline of heavy metal uptake, requirement of a suitable bio — monitoring organism, criteria for a standard test fish, and suitability of Macrones gulig for the toxicological study are given. Chapter 2. This chapter deals with the lethal toxicity bioassays to find the 96 hr LC 50 of copper and mercury for the fish Macrones gglig. The experimental results indicated that of the two metals tested, copper was more toxic than mercury.Chapter 3. The effect of copper and mercury on the haemoglobin, haematocrit, erythrocyte count, MCV, MCH and MCHC was studied.Chapter 4. The glycogen and protein contents of liver and muscle after exposure to copper and mercury were studied. There was a significant decrease of glycogen in the liver and muscle of metal treated fishes.Chapter 5. The histopathological changes of the tissues like liver, kidney and gill after exposure to copper and mercury were studied.
Description: School of Marine Sciences, Department of Marinebiology, Microbiology and Biochemistry, Cochin University of Science and Technology
URI: http://dyuthi.cusat.ac.in/purl/3035
Date: 2001


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